Marigold Oleoresin
Marigold Oleoresin is obtained from marigold flowers (Tagetes erecta L.) by fermentation, granulation, extraction, filtration and concentration.
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Content
Product name: Marigold Oleoresin
Description
Marigold Oleoresin is a dark brown to black oily liquid or solid, with characteristic scent.
Application
Marigold Oleoresin has bright color and strong coloring power, the main aroma components are taroene, cis-olirenone, cis and trans-tagetone, dihydromarigold Ketones, cis and trans-marigoldenone, etc., it has a fresh and sweet chrysanthemum aroma, while the first fragrance has citrus fruit aroma, medicinal aroma, and flower fragrance. Marigold oleoresin is widely used in food, medicine, health care products, cosmetics, feed and other industries.
Specification
Total Carotenoids
≥ 120 g/kg
Trans-lutein
≥ 84 g/kg
Arsenic (as As)
≤ 3 mg/kg
Lead (as Pb)
≤ 2 mg/kg
Packing
As per customer’s requirements.
Storage condition
Unopened, storing in a dark and dry place. Recommended storing at 5-10℃.
Shelf life
It can be stored 24 months in above conditions.
Disclaimer: The above content is for reference and communication only among industry insiders, and does not guarantee its accuracy or completeness. According to relevant laws and regulations and the regulations of this website, units or individuals who purchase related items should obtain valid qualifications and qualification conditions.
